BARRELS PRIME

 

COWBOY RIBEYE 

22oz prime bone in ribeye steak | fingerling potatoes | asparagus | steak butter 88

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9OZ FILET MIGNON 

prime center cut beef tenderloin steak | whipped potatoes | green beans | gorgonzola butter 78

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NY. STRIP STEAK 

12oz prime center cut N.Y strip steak | whipped potatoes | asparagus | steak butter 59

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From the Kitchen

 

 

Barrels 52 oz Tomahawk Steak $110

bone-in grilled ribeye | whipped potatoes | asparagus | seasoned steak butter

 

Lobster Dip $22- Warm lobster dip blended with cream cheese,

gruyere and fresh herbs served with crispy pita

 

Veal Chop at Barrels $62- 16 oz fried veal chop served with paradelle pasta

in pomodoro sauce and asparagus with pecorino Romano

 

The Iron House $68 – 18 oz coffee rub porter house served

with expresso bourbon glaze, smoke gouda mc and cheese with crispy onions and broccolini 

 

Gentleman Bread Pudding $14- brioche bread pudding with crackerjack,

white chocolate served with butterscotch and Nutella gelato

 

 

From the Bar 

 

Blueberry Lavender Bee’s Knees $16
Barr Hill Gin | Raw Local Honey | Lemon | Blueberry Lavendr Thyme Infusion 

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Iron House Old Fashioned $17
Angels Envy Bourbon | Demerara | Borghetti Caffè Espresso | Chocolate Bitters 

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Mango Jalapeño Margarita  $15
Espolon Reposado | Agave | Mango | Lime 

 

Decoy Cab

Pulp Daddy

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